Lunch Cocktails
Served 11.30am – 2.30pm Monday - Friday
Classic Daytime Cocktails
Milano-Torino 16
EO Private Recipe Mancino Rosso Vermouth
stirred with Campari. Served on a large ice cube
Botanical Gin & Tonic16
Widges Gin with House-made Botanical Extract.
Served tall with London Essence Classic Tonic
Espresso Martini22
Tried & True Vodka shaken with
Fresh Espresso & Borghetti Espresso Liqueur.
Served straight up
Wines
Sauvignon Blanc12/60
Paua, Marlborough New Zealand, 2018
Pinot Grigio14/70
Eddie McDougall, King Valley, Australia, 2017
Rosé12/60
Tralala!, Domaine, Saladin, Rhone, 2017
Shiraz12/60
Fowles Wine, Strathbogie Ranges, Australia, 2016
Pinot Noir14/70
Gervey-Chambertin, Domaine Duroché, 2016
EO Prosecco12/60
Zardetto, Veneto, Italy
Champagne25/125
Henri Giraud Esprit Nature
Beer
Pilsner Urquell (355ml) 12
EO IPA (350ml)13
EO Wheat Beer (350ml) 13
Guinness Draught (440ml)14
*Prices Subject to 10% Service Charge + 7% GST